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Western-style fast food in China is a recent phenomenon, dating back only to October 1987 when Kentucky Fried Chicken, still the most popular fast food chain in China, established its first outlet in Beijing. KFC was later followed by McDonalds, which remains China's number two foreign fast food option.〔(【引用サイトリンク】title=West Meets East: KFC and Its Success in China )〕 In addition to American style fast food, China has many local options, including a slew of restaurants that attempt to imitate fast food, particularly KFC.〔 ==History== Fast food has become widely popular in the 27 years since it was introduced to China. Pizza Hut and McDonald's 〔(【引用サイトリンク】title=McDonald's has a big appetite for China )〕 both entered the country in September and October 1990 respectively, only three years after KFC entered in 1987. The first McDonald's in Shenzhen was supplied from Hong Kong from 1990 to 1992 but by the time the first McDonald's in Beijing opened in 1992 Mainland China had proper infrastructure to supply the restaurants. There are now 4,200 KFCs in 850 Chinese cities (as of 2013).〔(【引用サイトリンク】title=KFC Loses Its Touch in China, Its Biggest Overseas Market )〕 Many Chinese fast food restaurants in the style of Western chains have popped up as well. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Fast food in China」の詳細全文を読む スポンサード リンク
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